Tuesday, November 11, 2014

Ham & Potato Breakfast Skillet

This is so fast, easy, cost-effective, and delicious... had to share it! Copy cat of Village Inn's breakfast skillets!

Ham and Potato Breakfast Skillet
6 potatoes
2 Tbsp butter
6 eggs
1 lb ham, chopped
1 cup shredded cheddar cheese
1 can diced tomatoes with green chilies, drained
1 Tbsp minced onions
Seasoning salt, to taste
Salt & Pepper, to taste

In a large pan, melt the butter over medium-high heat. Dice the potatoes and cook them in the butter until golden brown, stirring frequently. Season with minced onions, seasoning salt, and salt and pepper.

Keep the heat on and stir in eggs. When the eggs are all cooked, throw in the ham. Dump the can of tomatoes with green chilies, mix in the cheese, and stir it all together till the cheese is all melted.

It does not take long and this meal will feed a lot of people for a lot of happy tummies! :)

Side note- try it with other kinds of meats too! I bet bacon or sausage would be delicious!

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