3-4 chicken breasts
3 cans Great Northern White beans
1 can Ro-Tel tomatoes (I just get the "original" flavor)
1 can Chicken Broth
1 Tbl Oil
3 cloves minced garlic
4 oz chopped green chilies
2 tsp ground cumin
1 tsp oregano
1/2 tsp cayenne pepper
1/2 tsp salt
1 onion (I just sprinkle a bunch of minced onion)
Cook & dice chicken. Saute onions in oil (unless you take my easy route- minced!)
Combine all ingredients in pot and boil softly for about 15 minutes. (You can also use a crock pot- 6 hours on high). Stir it up good!
Serve with shredded cheese and sour cream!
Yum!!! :)
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