Thursday, September 13, 2012

Spooky Brownies

Someone posted this on Facebook and I had to share it here!  So CUTE!  I love Halloween!!!

















From "The Wisdom of Witches"


Spooky Brownies
Brownies 

Just use any fun brownie recipe :)  They used:
1 box (1 lb 2.4 oz) Betty Crocker® Original Supreme Premium brownie mix Water, vegetable oil and egg called for on brownie mix box


Decorations
-1 1/4 cups creamy white frosting (from 16 oz container) 

-Green, pink and blue neon gel food color 
-16 large marshmallows 
-Miniature candy-coated chocolate baking bits 
-Black decorating gel (from 0.68-oz tube) 
-1 roll fruit roll ups (any red variety) 
-Gummy worms candies 

1. Make brownies as directed on box/whatever recipe you're using. Cool completely, about 1 1/2 hours. Cut into 4 rows by 4 rows, making 16 brownies.

2. Divide frosting among 3 small microwavable bowls. Heat frosting as needed: microwave 1 bowl uncovered on High about 10 seconds until frosting can be stirred smooth. If frosting becomes too firm while decorating, microwave on High an additional 5 seconds; stir.

3. Decorate as directed below, using 5 or 6 brownies for each bowl of frosting.

-Franken-Brownies: Add 3 drops green food color to frosting in 1 bowl; mix well. Top each of 6 brownies with 1 large marshmallow. Spoon 1 tablespoon green frosting over each marshmallow to coat. Decorate with green baking bits for eyes and ears. Use black gel for mouths and centers of eyes. Cut fruit snack to use for hair.

-Boo-Brownies: Top each of 5 brownies with 1 large marshmallow. Spoon 1 tablespoon white frosting over each marshmallow to coat. Use black gel for eyes and mouths.

-Spider Brownies: Add 2 drops pink food color and 1 drop blue food color to frosting in 1 bowl; mix well. Top each of 5 brownies with 1 large marshmallow. Tuck gummy worms candies under each marshmallow for legs. Spoon 1 tablespoon purple frosting over each marshmallow to coat. Use orange baking bits for eyes. Use black gel for mouths, centers of eyes and eyebrows

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